Unexpected Guests arrived : no worries Here is one Jhat pat (Quick) tasty snack with handful of ingredients, which is easily available in your kitchen ,which will surprise your guest and you will get a lot of compliments :)

Ingredients:

Bread (white or brown): 4 slices

Sweetened Yoghurt: 1 cup

Chilli powder or black pepper: 1tsp

Cumin powder: 1/2tsp (roasted)

Chaat masala: 1tsp

Black salt:1tsp

Sweet tamarind chutney: 2-3tsp

Green coriander chutney: 2-3tsp

mixture of Crushed roasted groundnut, cashew nut.

To garnish: Pomegranate and Sev(Nylon or Bikaneri)

Salt to taste

Approximate preparation and cooking time: 15 minutes

Method:

1.Whisk the yoghurt and add sugar, salt, black salt, chaat masala, black pepper powder to it. Mix and keep aside.

2.Prepare the bread vadas using a steel bowl to cut into a round shape. Use a smaller bottle cover for cutting the center. Cut all the 4 bread slices and keep aside.

3.Spread the green chutney and put the crushed nuts mixture on the cut bread vadas. Cover with the remaining roundels.

4.To assemble the snack, first pour half of the yoghurt mixture in the serving bowl. Arrange the bread on the yoghurt.

5.Add rest of the yoghurt. Top with sweet chutney, chilli powder, roasted cumin powder and chaat masala.

6.Garnish with coriander leaves, sev and pomegranate. Refrigerate for 5-10 mins and serve chilled Bread Dahi Vada.